Flavours:

Green frill Mustard crunchy yet tender with a robust mustard flavour and mild sweet and spicy pepper-like finish.

Nutritionals:

Green frill Mustard mustard contains compounds which have cancer preventing benefits, including antioxidants, anti-inflammatory and natural detoxifying properties.

Use:

Green frill mustard compliment beef, pork, grilled fish, garlic, and creamy soft and fresh cheeses. It is great to cook with and is a lovely garnish.